In Mexico this business concept has begun to set a trend for being an attractive business model for customers and lower costs for entrepreneurs.
When seen as a profitable business in the medium term also it gives its owner the flexibility to travel from one state to another, if better opportunities are sought elsewhere or if there is a need to do so, the food trucks have begun to set trends. This business is not limited only to sell food, it also offers services such as beauty salons and boutiques.
Is there a formula for success to belong to this industry? The first thing that should be clear is that it must be constant and not wait for the business alone is a miraculous source of income.
Luis Elvira, president of the International Association of Food Trucks and Mobile Franchises, shares a basic guide to undertake this type of business.